Easter menu
TERRINE OF DUCK LEGS AND GOOSE LIVER 130 CZK
BEAR GARLIC SOUP WITH BOILED EGG 55 CZK
LAMB KNUCKLE OR LAMB CHOP, MASHED POTATOES, EASTER STUFFING 399 CZK
EASTER “JUDAS” MADE OF YEAST DOUGH 65 CZK
MENU 599 CZK
TERRINE OF DUCK LEGS AND GOOSE LIVER 130 CZK
BEAR GARLIC SOUP WITH BOILED EGG 55 CZK
LAMB KNUCKLE OR LAMB CHOP, MASHED POTATOES, EASTER STUFFING 399 CZK
EASTER “JUDAS” MADE OF YEAST DOUGH 65 CZK
MENU 599 CZK