RESTAURANT

BECHERPLATZ

TRADITION & ART MENU

CHAPTER TRADITION

SELECTION FROM CLASSIC CZECH CUISINE WITH AN EMPHASIS ON LOCAL FOOD

 

Starters

Soup “Kulajda” with roasted mushrooms, egg and fresh dill 88 CZK

Pickled cheese with dried tomato and onion 198 CZK

Grilled sausages with pickled vegetables 208 CZK

Carp fries with dill mayonnaise 218 CZK

 

Main dishes

Pulled pork knuckle on toasted bread, onion chutney 325 CZK

Confit duck leg, red cabbage, potato dumplings 348 CZK

Roast pork neck, white cabbage, potato dumpling 288 CZK

Beef on cream, cranberry gel, Carlsbad dumpling 298 CZK

Beef goulash, bacon dumplings 298 CZK

Fried pork schnitzel, boiled potatoes with chives 278 CZK

Marinated pork ribs Ribles, kimchislaw, homemade bread
1kg/2 persons 689 CZK
500g 385 CZK

Desserts

Potato cones in sweet poppy seeds, plum sauce 168 CZK

 

CHAPTER ART

Chef’s SIGNATURE DISH HIS TEAM

 

Starters

Garlic cream soup, bacon chips, croutons 88 CZK

Beef tenderloin tartare(raw meat) with aged meat 278 CZK

Goose liver with apples on port wine, toasted bread 208 CZK

Mixed leaf salad, pickled vegetables, nuts 168 CZK

 

Main dishes

Roasted seasonal vegetables, goat’s cheese cream,walnut pesto 275 CZK

Carp with black garlic, root vegetables, parsnip puree 355 CZK

Trout, grilled seasonal vegetables, herb potatoes 345 CZK

Tender duck, kimchi sauce, pancake, sesame 265 CZK

Venison loin, chestnut puree, pickled walnut, currant sauce 529 CZK

Chateubriand / for 2 persons 1399 CZK
Grilled beef tenderloin, French pepper sauce,
roasted seasonal vegetables, cheddar croquette, potato in ash
 
A Ged Steaks from the FamIly Farm Čunat
according to the daily menu
charcoal grilled meats

Desserts

Salted caramel cream, cherry gel, cocoa chips 168 CZK

+ Daily menu

 

Beer

Karel IV. 11° light lager

0,2 l / 38 CZK    0,4 l / 56 CZK

Karel IV. 12° full semi-dark lager

0,2 l / 38 CZK    0,4 l / 56 CZK

Karel IV. 13° strong dark

0,2 l / 38 CZK    0,4 l / 56 CZK

Karel IV. Special daily offer

0,2 l / 38 CZK    0,4 l / 56 CZK

Karel IV. 12° full wheat

0,3 l/42 CZK   0,5 l /60 CZK

Pilsner Urquel light lager 0,5 l – 75 CZK

Birell non-alcoholic beer bottle 0,3 l – 52 CZK

WINE

Dle nabídky 0,2 I 102 CZK
(Sauvignon, Rulandské šedé, Zweigetreble, Primitivo, … )
Prosecco de Bernard Cuvée 0,1 I (IT A) 62 CZK

 

Alkohol

Aperitiv

Martini Dry/ Rosso / Bianco 0,1 I 72 CZK

Kv 14 Aperitiv 0,04 I 62 CZK

Campari 0,05 I 72 CZK

Crodino Non Alcoholic 0,1 I 64 CZK

Pálenka & Likér
Zubří Slivovice, Hruškovice 0,04 1100 CZK

Žufánek Slivovice, Hruškovice 0,04 1100 CZK

Nefiltrovaná Becherovka 0,04 I 62 CZK

Becherovka Lemond 0,04 I 62 CZK

Fernet Stock 0,04 I 62 CZK

Jagermeister 0,04 I 62 CZK

Rum & tequila

Captain Morgan 0,04 I 68 CZK

Havana Club Especial 0,04 I 92 CZK

Zacapa Centerario “23” 0,04 I 202 CZK

Rum Bumbu 0,04l 195 CZK

Legendario 0,04 l 120 CZK

Diplomatico 0,04 l 185 CZK

Olmeca Altos Plata 0,04l 112 CZK

Brandy & Cognak

Metaxa “7” 0,04 98 CZK

Ararat Akhtamar “10” 202 CZK

Martel VSOP 0,041188 CZK

Vodka & Gin

Vodka Nemiroff De Luxe 0,041 68 CZK

Vodka Absolut 0,04 I 68 CZK

Beefeater Gin 68 CZK

Bombay Saphire Dry Gin 88 CZK

Whiskey & Bourbon

Glenlivet “12” 0,041172 CZK

Chivas Regal “12” 122 CZK

Jameson 0,04184 CZK

Jack Daniel’s 0,04 I 84 CZK

+Další nabídka na baru

 

Non-alcoholic

Voda karlovarská 0,5 45 CZK

Voda Natura neperlivá/jemná/perlivá 0,3 48 CZK

Minerální voda Romarqulle 0,75 88 CZK

Coca Cola, Fanta, Sprite 0,3 54 CZK

domácí limonáda 0,5 84 CZK

Lisovaná ovocná/zeleninová šťáva 0,2 92 CZK

Cappy juice (dle denní nabídky) 0,25 58 CZK

Kotola 0,33 56 CZK

Tonie 0,33 58 CZK

Coffee and tea

Espresso 56 CZK

Cappuccino 68 CZK

Latté macchiatto 68 CZK

Double espresso 98 CZK

čaj černý/zelený/bylinkový 62 CZK

 

Information about allergens in the restaurant.

RESTAURANT MENU

DENNÍ NABÍDKA

BECHERPLATZ CONCEPT

Enjoy your food and drink.
Enjoy tradition and art.
In our food, drinks, interior and the whole atmosphere of the company, we combine tradition with art. We naturally use the best local and seasonal ingredients. We believe that your visit will be an extraordinary experience for you. This is a new concept of the Karlovy Vary restaurant Becherplatz with Chef Pavel Provázek.
Restaurace Becherplatz Karlovy Vary

VOUCHER

In the restaurant it is possible to buy a Voucher in the form of a charging card.

TEAM

BECHERPLATZ RESTAURANT

restaurant

Lukáš Matouš

Aleš Krčil

Tomáš Truhlář

Marcela Štěchová

Richard Weiser

kitchen

Tobiáš Hykš

Milan Škultéty

Vít Škultéty

cafe

Hana Pujmanová Malinová

Petra Čížková

confectionery and bakery

Maryna Zyzen

Monika Malinová

brewery KAREL IV

pan sládek Mário Wnek

Jiří Löschan

manager

Šárka Stejskalová

group bookings

Daniel Valouch

CAREER

DO YOU WANT TO BE PART OF THE TEAM?
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