RESTAURANT
BECHERPLATZ
TRADITION & ART MENU
CHAPTER TRADITION
SELECTION FROM CLASSIC CZECH CUISINE WITH AN EMPHASIS ON LOCAL FOOD
Starters
Soup “Kulajda” with roasted mushrooms, egg and fresh dill 88 CZK
Pickled cheese with dried tomato and onion 198 CZK
Grilled sausages with pickled vegetables 208 CZK
Carp fries with dill mayonnaise 218 CZK
Main dishes
Pulled pork knuckle on toasted bread, onion chutney 325 CZK
Confit duck leg, red cabbage, potato dumplings 348 CZK
Roast pork neck, white cabbage, potato dumpling 288 CZK
Beef on cream, cranberry gel, Carlsbad dumpling 298 CZK
Beef goulash, bacon dumplings 298 CZK
Fried pork schnitzel, boiled potatoes with chives 278 CZK
Marinated pork ribs Ribles, kimchislaw, homemade bread
1kg/2 persons 689 CZK
500g 385 CZK
Desserts
Potato cones in sweet poppy seeds, plum sauce 168 CZK
CHAPTER ART
Chef’s SIGNATURE DISH HIS TEAM
Starters
Garlic cream soup, bacon chips, croutons 88 CZK
Beef tenderloin tartare(raw meat) with aged meat 278 CZK
Goose liver with apples on port wine, toasted bread 208 CZK
Mixed leaf salad, pickled vegetables, nuts 168 CZK
Main dishes
Roasted seasonal vegetables, goat’s cheese cream,walnut pesto 275 CZK
Carp with black garlic, root vegetables, parsnip puree 355 CZK
Trout, grilled seasonal vegetables, herb potatoes 345 CZK
Tender duck, kimchi sauce, pancake, sesame 265 CZK
Venison loin, chestnut puree, pickled walnut, currant sauce 529 CZK
Chateubriand / for 2 persons 1399 CZK
Grilled beef tenderloin, French pepper sauce,
roasted seasonal vegetables, cheddar croquette, potato in ash
A Ged Steaks from the FamIly Farm Čunat
according to the daily menu
charcoal grilled meats
Desserts
Salted caramel cream, cherry gel, cocoa chips 168 CZK
+ Daily menu
Beer
Karel IV. 11° light lager
0,2 l / 38 CZK 0,4 l / 56 CZK
Karel IV. 12° full semi-dark lager
0,2 l / 38 CZK 0,4 l / 56 CZK
Karel IV. 13° strong dark
0,2 l / 38 CZK 0,4 l / 56 CZK
Karel IV. Special daily offer
0,2 l / 38 CZK 0,4 l / 56 CZK
Karel IV. 12° full wheat
0,3 l/42 CZK 0,5 l /60 CZK
Pilsner Urquel light lager 0,5 l – 75 CZK
Birell non-alcoholic beer bottle 0,3 l – 52 CZK
WINE
Dle nabídky 0,2 I 102 CZK
(Sauvignon, Rulandské šedé, Zweigetreble, Primitivo, … )
Prosecco de Bernard Cuvée 0,1 I (IT A) 62 CZK
Alkohol
Aperitiv
Martini Dry/ Rosso / Bianco 0,1 I 72 CZK
Kv 14 Aperitiv 0,04 I 62 CZK
Campari 0,05 I 72 CZK
Crodino Non Alcoholic 0,1 I 64 CZK
Pálenka & Likér
Zubří Slivovice, Hruškovice 0,04 1100 CZK
Žufánek Slivovice, Hruškovice 0,04 1100 CZK
Nefiltrovaná Becherovka 0,04 I 62 CZK
Becherovka Lemond 0,04 I 62 CZK
Fernet Stock 0,04 I 62 CZK
Jagermeister 0,04 I 62 CZK
Rum & tequila
Captain Morgan 0,04 I 68 CZK
Havana Club Especial 0,04 I 92 CZK
Zacapa Centerario “23” 0,04 I 202 CZK
Rum Bumbu 0,04l 195 CZK
Legendario 0,04 l 120 CZK
Diplomatico 0,04 l 185 CZK
Olmeca Altos Plata 0,04l 112 CZK
Brandy & Cognak
Metaxa “7” 0,04 98 CZK
Ararat Akhtamar “10” 202 CZK
Martel VSOP 0,041188 CZK
Vodka & Gin
Vodka Nemiroff De Luxe 0,041 68 CZK
Vodka Absolut 0,04 I 68 CZK
Beefeater Gin 68 CZK
Bombay Saphire Dry Gin 88 CZK
Whiskey & Bourbon
Glenlivet “12” 0,041172 CZK
Chivas Regal “12” 122 CZK
Jameson 0,04184 CZK
Jack Daniel’s 0,04 I 84 CZK
+Další nabídka na baru
Non-alcoholic
Voda karlovarská 0,5 45 CZK
Voda Natura neperlivá/jemná/perlivá 0,3 48 CZK
Minerální voda Romarqulle 0,75 88 CZK
Coca Cola, Fanta, Sprite 0,3 54 CZK
domácí limonáda 0,5 84 CZK
Lisovaná ovocná/zeleninová šťáva 0,2 92 CZK
Cappy juice (dle denní nabídky) 0,25 58 CZK
Kotola 0,33 56 CZK
Tonie 0,33 58 CZK
Coffee and tea
Espresso 56 CZK
Cappuccino 68 CZK
Latté macchiatto 68 CZK
Double espresso 98 CZK
čaj černý/zelený/bylinkový 62 CZK
Information about allergens in the restaurant.
DENNÍ NABÍDKA
BECHERPLATZ CONCEPT
Enjoy your food and drink.
Enjoy tradition and art.

VOUCHER
In the restaurant it is possible to buy a Voucher in the form of a charging card.
TEAM
BECHERPLATZ RESTAURANT
restaurant
Lukáš Matouš
Aleš Krčil
Tomáš Truhlář
Marcela Štěchová
Richard Weiser
kitchen
Tobiáš Hykš
Milan Škultéty
Vít Škultéty
cafe
Hana Pujmanová Malinová
Petra Čížková
confectionery and bakery
Maryna Zyzen
Monika Malinová
brewery KAREL IV
pan sládek Mário Wnek
Jiří Löschan
manager
Šárka Stejskalová
group bookings
Daniel Valouch
